OCTOBER 2014

  • New extension of storage cold rooms for cheese products of a total area 1.450m2, was  successfully completed and handed over to "D. SANTZILIOTIS SA"

  • The new building for yogurt production line was completed and is fully in operation.


FRIGOSTAHL completed  all  construction & elecromechanical works in 8 months, in  a short and strict duration project timetable, respecting the priorities of the employer for fastest construction but with optimum quality.



  • "Asteriou Bros GP" commissioned our company  the construction of its  new facilities. The new production  unit  for cutting-standardization-handling of  raw meat and production of various meat products will be constructed in  Kalohori,Thessaloniki, having a  total area 1200m2.